Roasted Butternut Squash Soup

Our Roasted Butternut Squash Soup is autumn comfort in its purest form. We roast butternut squash, onions, and garlic to deepen their natural sweetness, then puree them with cream, butter, and a splash of white wine for a velvety, luxurious finish. Simple, straightforward, and elegant, this seasonal favorite captures the warmth of fall in every spoonful.

Made Fresh with These Ingredients: 

Butternut Squash, Vegetable Stock, Onion, Garlic, Agave Nectar, Aged Sherry Vinegar, Lemon Juice, White Wine, Heavy Whipping Cream, Butter, Salt, Cayenne Pepper.

Contains Dairy (Heavy Whipping Cream, Butter)